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Yesterday, Moody and I headed over to Cyclo for lunch. When we got there, the place was packed so rather than wait, we decided to head across the street to Thai Rama. I've been to Thai Rama a few times before, and although the food is nowhere near as good as the food at Swaddee or Yupha's, it had always done the job when a Thai craving was at hand.

We were in a bit of a hurry, so by the time the waitress came by to take our drink orders, we were ready to order everything. I went with the yellow curry. I asked for it "super spicy". I love really hot food, and am usually able to tolerate the hottest foods that most eateries can dish out. I get tired of telling wait staff that "no I haven't eater here before, but I want it as hot as you can make it", or "yes, I mean number 10". Our waitress didn't argue, and I was happy for that.

When the waitress returned with our order, I immediately noticed something off about my yellow curry. The first thing that got me was the layer of oil floating on top with bits of pepper throughout. The pepper I didn't mind, but the oil definitely didn't belong there. There was also an odd odor. It took me a few minutes to place it, but I finally realized it was habanero. The first bite was completely disappointing. Not only was the curry devoid of any flavor, it was so unbalanced that all I got was heat and the pungent taste of habanero. The dish was definitely spicy, which was good, but it came completely at the expense of any flavor. The chicken was bland, the potatoes were overcooked, and anything else that was in there had completely turned to mush. Worst of all, there was absolutely no coconut flavor.

I think I remember now why I don't go to Thai Rama on a regular basis - there are just too many better choices for Thai in the area. Next time I'm in a pinch, I'll save myself the disappointment and head down the road to Swaddee.